Tuesday 26 March 2013

Ham and cheese omelette!

Okay so it was requested that I post the recipe for the omelette I usually have so here it is :)
Ingredients:
2 eggs
Salt and pepper to taste
Splash of milk
Low fat cheese
Ham

Preparation:
1. Heat up a 6-8 inch pan with some oil first of all.
2. Crack to eggs into a cup and beat with a fork for a couple of minutes until a lot of air has been beaten out. Add a little pepper and salt if you need it. Also add a splash of milk.
3. Best for another minute and then add mixture to pan and do NOT mix the mixture!
4. Leave that to heat up for a couple of minutes and in the mean time, grate the cheese and cut up the ham.
5. After the egg has heated up for a couple of minutes, add the ham and cheese to one half and fold over the other half of the omelette on top of the cheese and ham.
6. Cook for another minute or so and then plate up!

Hope this makes sense to you all, I've tried explaining it the best I can :)

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